Geyserville Ranch

Alexander Valley Petit Verdot

This luscious red wine from Trione's Geyserville Ranch in the Alexander Valley mesmerizes with its full body, pronounced acidity, high fruit intensity, notable tannins, and dry finish. The Petit Verdot grape variety shines elegantly in this exquisite wine, offering a bold and complex flavor profile that showcases the unique terroir of the Alexander Valley. The Trione Geyserville Ranch exemplifies the art of winemaking in this renowned California region, delivering a captivating experience with every sip.

Tasting notes:

Blackberry

Blackcurrant

Cedar

Pairs well with:

Braised Lamb Shanks, Grilled Lamb, Roasted Lamb

Region:

Alexander Valley

One of the warmest AVAs in Sonoma County, Alexander Valley stretches from the banks of the Russian River into the foothills of the Mayacamas mountain range. Cabernet Sauvignon and Merlot are the main grapes here, creating voluptuously full-bodied wines with distinct notes of cassis, roast plum and even chocolate. They are more fruit forward than the earthy reds of Napa. For white wines, Alexander Valley offers big and bold Chardonnay. These are often aged with oak for a buttery vanilla flavor, and those grown nearest the Russian River have a noticeable minerality. Other grapes that thrive in the valley's balmy climate are Sauvignon Blanc and Zinfandel.

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